(Via Ho’okele News)
Joint Base Pearl Harbor-Hickam Morale, Welfare and Recreation
Two restaurants at Joint Base Pearl Harbor-Hickam are offering options to ease the stress that sometimes comes with the Thanksgiving celebration.
Joint Base Catering at the Historic Hickam Officers’ Club will hold its annual Thanksgiving Day lunch buffet featuring traditional menu items.
Three seating times are available to choose from—on the lanai at 11 a.m. or 2 p.m. and in the air-conditioned dining room at noon.
Prices are $31.95 for adults, $17.95 for children ages 7 to 12, $11.50 for kids ages 4 to 6. Children 3 years and under are admitted free. Reservations are required and will be taken beginning Monday. For more information, call 448-4608.
Sam Choy’s Island Style Seafood Grille offers a twist on the Thanksgiving buffet with a menu featuring items beyond the traditional. Diners can take in the backdrop of Hickam Beach as they choose from a menu featuring not just turkey, but also salmon, pasta salad and oven-roasted pork loin.
The special buffet is open from 10 a.m. to 7 p.m., making it an option for lunch or dinner. Prices are $29.95 for adults and $14.95 for children ages 6 to 12. Children ages 5 and under are admitted free. Reservations are being taken now.
For more information, call 422-3002.
For those who prefer a Thanksgiving celebration at home, Joint Base Catering can help with their Thanksgiving turkey to-go. For $130, customers get a ready-made meal for six to eight people. The package includes a 10-to-12 pound turkey, stuffing, gravy, dinner rolls, cranberry sauce and pumpkin pie. Customers can pick up the package from 9:30 to 11 a.m. Thanksgiving morning at Wright Brothers. Reservations for the to-go deal will be accepted beginning Monday.
For more information, call the catering office at 448-4608.